How to Cook Everything: Meat
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| Title | How to Cook Everything: Meat |
|---|---|
| ISBN | 0764524860 |
| ISBN 10 | 0764524860 |
| ISBN 13 | 9780764524868 |
| Date published | 2010-09-28 |
| Edition | 1 |
| MRSP | 0.00 |
| Pages | 672 |
| Author | Mark Bittman |
| Binding | hardcover |
| Language | en |
| Publisher | John Wiley & Sons Inc |
| Tags | Food & Drink / Cookery |
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